In cold winter, hot sake will warm us.

To make hot sake, Chirori from Nousaku works well.


Chirori is a utensil  to enjoy hot sake at home.

Chirori is a product of Nousaku. So, it can make sake warm, more mellow and delicious.

You can taste the hot sake like served at a Japanese-style restaurant.



When you make hot sake, boil water first, and warm sake in Chirori.

When you pour sake into Chirori, pour sake into it seven tenths.

Please do not warm Chirori over open fire directly.


See more details of Chirori from here.

Chirori, sophisticated sake bottle for sake set

Keep warm with hot sake and Chirori.